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Shenzhen Chunwang Environmental Protection Technology Co., Ltd.
We have been certified by ISO9001, ISO40001, BSCI, GMP and audited by Walmart with certificates of DUNS, National Medicine Registration,National High-tech Enterprise certification.

春旺工业网站-英文版 Listed desiccant industry enterprise( Intentions to make good desiccant)

Hot search terms:Oxygen absorberDesiccantFood desiccantPharmaceutical desiccantHumidity indicator

Desiccant

Email:denya@chun-wang.com

Address:Chunwang Industrial Park, Tongle Sixth Industrial Area, Longgang District , Shenzhen, China.

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2015 6/23 1
How many desiccant bags you need for your products? Different products need different amount of desiccant. We need consider the packaging size of your product. In a strict sense, in addition to consider the packaging size of your products, we need also to consider characteristics of packaging materials, time of your cargo spent on transportation and storage , besides, we need also to take the ambient temperature and humidity, as well as packaging,
2015 2/2 15
Warmmly congratulations to Chunwang Company being a Listed Companies Recently, Shenzhen Chunwang Environmental Protection Technology Co.,Ltd was authorized the Public Company with the abbreviation:"春旺环保“, Stock code:"831880". Chunwang was born on 1998. Now Chunwang has formed a system of together development on desiccant, air purification, food preservation, household cleaning and other products.
2014 12/11
What is desiccant? Does desiccant useful? Desiccant also known anti- moisture agent, dry pack, moisture absorbents.As the name suggests, desiccant is used for prevent from moisture damage. For example, the silica gel dry bag absorbs the moisture in the food package thus can extend the shelf life of foods. Desiccant mainly used for static adsorption in a sealed space to control the relative humidity .It is widely used in garments, footwear
2020 11/25
Does mold in food need oxygen to grow?   Microorganisms can be divided into three categories according to their oxygen requirements:  1. Obligate aerobic bacteria, it can only grow under aerobic conditions.  2. Obligate anaerobe, it grows only in the absence of oxygen.  3. Facultative aerobic b
2020 11/25
Causes of cake mildew   Moldy is the most common quality problem of cakes. Moldy cakes will not only bring huge economic losses to the enterprise, but also damage our health if eaten with moldy cakes, especially when these molds produce toxic toxins. . So, what are the reason
2020 11/25
Common qualitative changes after pharmaceutical absorb moisture? Which medicines are more susceptible to moisture?   Humidity, temperature, light and other factors can all promote the deterioration and failure of medicines. Among all the factors, humidity has the most serious impact on medicines.  The following qualitative changes often occur after drugs pharmaceutical
2020 11/25
Oxygen absorber was used, why food still goes bad during shelf life?   The possible reasons are as follows:  (1)The selected Oxygen absorber quality is not stable, and the type of Oxygen absorber is not suitable for this product.  (2)The material of the food packaging bag does not meet the requirements. The oxygen permeabil
2020 11/25
Oxidizing Browing   Oxidizing browning is a common phenomenon in food. The so-called browning refers to the phenomenon of food darkening or browning after processing, storage and damage. The common food browning phenomena in our daily life, such as apples, potatoes and eg
2020 11/25
Analysis of "oil rancidity" of food spoilage   Grease is a general term for oil and grease. Those that are liquid at room temperature are oil, and those that are solid are grease.  "Food fat rancidity" refers to foods containing fats, which undergo changes in sensory properties such as disc
2020 11/25
Conditions of Mildew Growth   Mold belongs to the microorganism, although it's one of the lowest living things, it's like any other living things, in the process of life activities, there is a close relationship with the surrounding environment. Mold growth mainly depends o
2020 11/25
Why should used Oxygen absorber in ham sausage?     Ham sausage is a cooked meat product with high protein content and rich nutrition. The shelf life of ham sausage is often shortened due to microbial or oxidation problems during transportation, sales and storage. After being contaminate...
2017 3/6 15
Why the goods in the ocean container got wet? As a safe, economy way of transportation, ocean container is well welcomed by most exporters. But they sometimes encountered the wet problem; goods were damaged by the moisture in the container. While not every time. Some exporter fined it normal the previous five, but the sixth time very seriously damaged.
2017 2/28 9
Why the clothes got mildewed? Have you ever be troubled that your white clean shirt got some black mildew spots or bad odors? In rainy season, it is even worse. Why the clothes got mildewed? The main reasons are the following below:
2015 6/23 2
The feature of all kinds of desiccants and their application Desiccant also called desiccant packets, moisture absorber, and moisture adsorbent. The most common desiccants are silica gel desiccant, clay desiccant, calcium chloride desiccant, molecular sieve desiccant and others.
2015 6/23 1
What are oxygen absorbers? oxygen absorbers or oxygen scavengers are not a food additive .They are added to enclosed packaging to help remove or decrease the level of oxygen in the package. Thus to help maintain the food safety and extend the shelf life.
2015 6/23 1
What is container rain? Container rain is condensation that forms on the ceiling of a cargo container and drips onto the cargo causing moisture damage.
2015 6/23 1
what is a unit desiccant? A “Unit” refers to the Military Specification for packaging of desiccants. The term unit is a quantity of desiccant, which will absorb a set percentage of its weight at certain levels of humidity.
2015 6/23 1
How to test the silica gel desiccant specification? tare of the silica gel desiccant bag, take the silica gel beads tightly in your hands. If your palm feels hot, then the silica gel desiccant is work.
2015 2/10 1
Warmly congratulations to Chunwang Annual party was successfully hold Recently , Shenzhen Chunwang Environmental Protection Technology Co,. Ltd successfully hold 2014 Annual Party. All the company leadership and staff gethered together. The Banquet hall was fully packed . The guests made it graced .
2014 12/11
Does the silica gel desiccant harmful? What if my children ate them? Silica gel desiccant is non-toxic, tasteless, and non-polluting. It is chemical stable; almost do not react with anything. Silica gel desiccant is the only desiccant approved by FDA that can directly contact with foods, medicines. +But we usual see the letter “do not eat “on the packet. What if we ate the silica gel desiccant?
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